Mafuta ofunikira a clove 100% oyera & achilengedwe osapangidwa kuti athetse mpumulo wamafuta a aromatheray ndikulimbikitsa thanzi la mkamwa.

Kufotokozera Kwachidule:

Dzina lazogulitsa: mafuta a clove
Njira yochotsera: Steam distillation
Kupaka: 1KG / 5KGS / Botolo, 25KGS / 180KGS / Drum
Alumali moyo: 2 Zaka
Tingafinye Gawo: Maluwa
Dziko Lochokera: China
Kusungirako: Sungani pamalo ozizira, owuma komanso kupewa kuwala kwa dzuwa


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kugwiritsa ntchito

Zopangira mankhwala
Daily Chemical industry

Kufotokozera

Mafuta ofunikira a clove ndi chinthu chonunkhiritsa chochokera kumitengo yamtundu wa mchisu.Amagwiritsidwa ntchito pochiza matenda a mano, bronchitis, neuralgia ndi asidi am'mimba, kuthetsa kusapeza bwino ndi ululu wobwera chifukwa cha kamwazi, kukonza kunenepa kwambiri ndi kuchepa kwa magazi m'thupi, komanso deworm.

Kufotokozera

Maonekedwe: madzi opanda mtundu mpaka otumbululuka achikasu (est)
Food Chemicals Codex Listed: Inde
Kuchuluka kwa mphamvu yokoka: 1.03800 mpaka 1.06000 @ 25.00 °C.
Mapaundi pa Galoni iliyonse - (est).: 8.637 mpaka 8.820
Refractive Index: 1.52700 mpaka 1.53500 @ 20.00 °C.
Kuwala kozungulira: -2.00 mpaka 0.00
Malo Owira: 251.00 °C.pa 760.00 mmHg
Phokoso la Flash: 190.00 °F.TCC (87.78 °C.)
Shelf Life: 24.00 miyezi (s) kapena kupitilira apo ngati yasungidwa bwino.
Kusungirako: sungani m'malo ozizira, owuma muzitsulo zotsekedwa mwamphamvu, zotetezedwa ku kutentha ndi kuwala.

Ubwino & Ntchito

Mafuta a clove, omwe ndi mankhwala achikhalidwe ochiritsa mano, amatha kuchita zambiri kuposa kufooketsa mkamwa.Mafuta okoma, otentha, okometsera awa ndi mankhwala opha tizilombo toyambitsa matenda omwe amatha kupha mabala omwe ali ndi kachilombo;kwenikweni, akachepetsedwa kufika pa 1 peresenti, mafuta a clove amakhala othandiza kuŵirikiza kanayi kuposa phenol popha mabakiteriya.Mafuta othamangitsa tizilombo, mafuta a clove amatha kugwiritsidwa ntchito pa makola a utitiri wa zitsamba kapena kuwonjezeredwa ku mankhwala opopera zitsamba.Kutengedwa mkati, kumathandiza kupewa flatulence, mavuto m'mimba ndi kutsekula m'mimba.Monga momwe mafuta a clove adalangizidwa kuti alimbikitse chiberekero ndikuthandizira pobereka (maboma ena amalimbikitsa kuti amayi azidya cloves m'mwezi wawo wotsiriza wa mimba ndi kumwa tiyi wa clove panthawi yobereka), mafuta ofunikirawa angakhale othandiza kwa agalu ndi amphaka sabata yatha. kubereka.Mafuta a clove ndi othandizanso vermifuge kapena wopha nyongolotsi.

Mitundu itatu ya mafuta a clove ilipo: clove bud, tsamba la clove ndi tsinde la clove.Zonse zitatu zimatha kuyambitsa kuyabwa pakhungu ndi mucous membrane ndipo ziyenera kuchepetsedwa kwambiri zikagwiritsidwa ntchito pamutu.Mafuta a clove ali ndi eugenol yotsika kwambiri ndipo ndi oopsa kwambiri.Mafuta onse a clove ndi otetezeka kuti agwiritsidwe ntchito mkati ndipo amagwiritsidwa ntchito kwambiri ngati zokometsera.

Monga sinamoni, cloves akhoza kuwonjezeredwa ku chakudya cha ziweto.Gwiritsani ntchito ma cloves omwe angogwa kumene pachifukwa ichi chifukwa mafuta ofunikira a zokometsera amawonongeka msanga akapera.Ichi ndichifukwa chake ma cloves omwe angogayidwa kumene amanunkhiza mosiyana kwambiri ndi ma cloves omwe akhala pashelefu kwa miyezi ingapo.Mafuta ofunikira mu ma clove athunthu amasokoneza mbali za pulasitiki za chopukusira zokometsera zanu (ziyeretseni mukangogwiritsa ntchito ndi sopo ndi madzi) ndipo mukadzaza makapisozi a gelatin amasamba (Vegicaps) ndi ma clove apansi, mafuta awo ofunikira amachititsa kuti makapisozi aphwanyike mkati. masiku angapo.Makapisozi a gelatin okhazikika sadzasweka.

Mapulogalamu

Mafuta a clove ndi mafuta ofunikira omwe amagwiritsidwa ntchito mu ufa wa mano, confectionery, microscopy;mankhwala oletsa kupweteka kwa dzino;zonunkhiritsa zina (honeysuckle; rozi; basamu; zonunkhiritsa pambuyo pameta; zitsamba)

 


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