Mafuta Ofunika a Peppermint Atsopano & Fungo Laling'ono la Diffuser Aromatherapy & Humidifiers

Kufotokozera Kwachidule:

Dzina Lopanga: Mafuta a Peppermint
Njira yochotsera: Steam distillation
Kupaka: 1KG / 5KGS / Botolo, 25KGS / 180KGS / Drum
Alumali moyo: 2 Zaka
Kutulutsa Gawo: Masamba
Dziko Lochokera: China
Kusungirako: Sungani pamalo ozizira, owuma komanso kupewa kuwala kwa dzuwa


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kugwiritsa ntchito

Zopangira mankhwala
Wothamangitsa tizilombo
Zakudya zowonjezera
Daily Chemical industry

Kufotokozera

Mafuta a peppermint ndi mafuta onunkhira osungunuka kuchokera ku tsinde zatsopano ndi masamba a labiform chomera timbewu kapena menthol.Amakhala ndi mphamvu yotulutsa mphepo ndi kutentha kutentha.Kuchiza kutentha kwa mphepo yakunja, mutu, maso ofiira, zilonda zapakhosi, dzino likundiwawa, kuyabwa khungu.Peppermint ali ndi mphamvu ya bactericidal ndi antibacterial effect, nthawi zambiri amamwa amatha kuteteza tizilombo toyambitsa matenda, matenda a m'kamwa, apange mpweya watsopano.Gargle ndi timbewu tonunkhira kuti tipewe mpweya woipa.Steam pamwamba ndi timbewu ta tiyi, timakhalabe ndi zotsatira zomwe zimachepetsera pore.Tea. masamba pa maso adzamva ozizira, akhoza kuthetsa kutopa kwa diso.Zogwiritsidwa ntchito kwambiri mu zonunkhira, zakumwa ndi maswiti, etc.Zogwiritsidwa ntchito ngati zokometsera mu mankhwala otsukira mano, fodya, zodzoladzola ndi sopo;The udzudzu zotsatira ndi zodabwitsa, ntchito zothamangitsa udzudzu.

Kufotokozera

Maonekedwe: madzi opanda mtundu mpaka otumbululuka achikasu (est)
Zitsulo Zolemera: <0.0019%
Food Chemicals Codex Listed: Inde
Kulemera Kwapadera: 0.89600 mpaka 0.90800 @ 25.00 °C.
Mapaundi pa Gallon - (est).: 7.456 mpaka 7.555
Kulemera Kwapadera: 0.89900 mpaka 0.91100 @ 20.00 °C.
Mapaundi pa Gallon - pafupifupi.: 7.489 mpaka 7.589
Refractive Index: 1.45900 mpaka 1.46500 @ 20.00 °C.
Kuwala Kuzungulira: -18.00 mpaka -32.00
Malo Owira: 209.00 °C.pa 760.00 mmHg
Kuthamanga kwa Nthunzi: 0.300000 mmHg @ 25.00 °C.
Phokoso la Flash: 160.00 °F.TCC (71.11 °C.)
Shelf Life: 24.00 miyezi (s) kapena kupitilira apo ngati yasungidwa bwino.
Kusungirako: sungani m'malo ozizira, owuma muzitsulo zotsekedwa mwamphamvu, zotetezedwa ku kutentha ndi kuwala.

Ubwino & Ntchito

mafuta a peppermint amadziwika kuti amatsitsimula, kuziziritsa, bactericidal, ndi anti-irritant properties.Amagwiritsidwanso ntchito ngati fungo lonunkhira.Mafuta a peppermint amatha kupangitsa kuti munthu asamavutike monga hay fever, totupa pakhungu, komanso kupsa mtima, makamaka ngati chovalacho chikugwiritsidwa ntchito pamafuta.zotengedwa m'masamba a peppermint, menthol imapanga zoposa 50 peresenti ya zomwe zili.

Mapulogalamu

1. Chimfine/Kupanikizana: Menthol imapereka mpumulo wothandiza ku mavuto ambiri opuma monga kutsekeka kwa mphuno, sinusitis, mphumu, chifuwa ndi chimfine ndi chifuwa.Nthawi zambiri amaphatikizidwa ngati chophatikizira muzopaka pachifuwa zachilengedwe kuti zithandizire kupsinjika.

2. Mutu: Mafuta a peppermint ndiabwino kwambiri kukhala pa desiki kapena m'chikwama chanu, makamaka ngati mumakonda mutu.Kugwiritsa ntchito mafutawa kumadziwikanso kuti kumachepetsa bwino zizindikiro za tandem monga nseru, kusanza, kumva phokoso komanso kumva kuwala.

3. Kupsyinjika: Monga mafuta ena ambiri ofunikira, peppermint imatha kupereka mpumulo ku nkhawa, kuvutika maganizo komanso kutopa maganizo chifukwa cha chikhalidwe chake chotsitsimula.Zimagwiranso ntchito polimbana ndi nkhawa komanso kusakhazikika.

4. Mphamvu / Chenjezo: Mafuta a peppermint amakhudza kwambiri ndikuwongolera kumveka bwino kwamalingaliro ndikukweza mphamvu.Ngati mukuyesera kuchepetsa kumwa mowa wa caffeine, izi zikhoza kukhala dalitso pakudya kwanu kwapakati pa masana.

5. Minofu Yopweteka: Chifukwa mafuta a peppermint ali ndi analgesic, anti-inflammatory and anti-spasmodic properties, samangothetsa ululu ndi kutupa komanso amatha kukhazika mtima pansi ming'oma yomwe imayambitsa kupweteka kwa minofu.

 


  • Zam'mbuyo:
  • Ena:

  • Zogwirizana nazo